Sun Valley Group: A Baja Vacation

As my co-workers leave for their annual summer vacations, I, too am taking a (mental) vacation to Sun Valley's most southern-located farm in sunny Baja. Our Baja farm is Rainforest Alliance Certified and is indeed a sunflower-centric operation; every year we continue to bring you the colorful classics–mahogany, teddy bear, black-eyed, green-eyed, and red sunflowers show their faces in shops, weddings, and arrangements across the country.

Rogue Creamery Wins Six Awards At 2016 ACS Judging

August 3, 2016 Rogue Creamery

Des Moines, Iowa. Rogue Creamery has won 6 Awards at the 33nd Annual American Cheese Society (ACS) Competition and Judging. Four blue cheeses were awarded; both Echo Mountain Blue and Flora Nelle Blue won 2nd Place awards and Caveman Blue and the new Tolman Blue won 3rd Place Awards.

Lotito Foods Debuts Folios A Revolutionary Breakthrough In Cheese

August 3, 2016 Lotito Foods

Lotito Foods, the family owned, four generation cheese and specialty food company, announces the newest addition to their iconic imported Italian and domestic cheese line: Folios™. The delicious Folios product is lightly baked sheets of cheese that are made from Parmesan, Cheddar or Jarlsberg® cheese.

Land O'Frost Food Truck Kicks Off Cross Country Tour

August 3, 2016 Land O’Frost

Land O’Frost, Inc., one of the nation’s leading packaged deli meat companies, today announced its new food truck has officially hit the road and will be making its way to 11 states across the country to deliver samples of the company’s newest products to customers nationwide.

Cal-Maine Foods Announces To Acquire Assets Of Foodonics International

August 3, 2016 Cal-Maine Foods, Inc.

Cal-Maine Foods, Inc.  announced that it has signed a letter of intent to acquire substantially all of the assets of Foodonics International, Inc. and its related entities doing business as Dixie Egg Company.