Chef Alex Eaton Takes Mississippi Seafood Crown

Jackson's Manship Wood Fired Kitchen chef/owner Alex Eaton won the crown of Mississippi Seafood King in Thursday night's Mississippi Seafood Cook-Off, in his first (and only, he said) time in the competition.

NYC Gets OK To Issue Salt Fines During Appeal

June 2, 2016 Associated Press

New York City plans to start enforcing a first-of-its-kind requirement for chain restaurants to use icons to warn patrons of salty foods after getting an appeals court's go-ahead Thursday to start issuing fines. But it's not the final word on whether the regulation will stand.

New Buffalo Blue Cheese With TABASCO Brand Buffalo Style Hot Sauce Added To Gehl's Product Lineup

June 2, 2016 Gehl Foods

Gehl Foods, LLC, a producer and distributor of shelf-stable, aseptic dairy products, is expanding its Gehl’s brand of dispensed cheese sauce offerings. Now available for Gehl’s 2.0 dispenser, the new Buffalo Blue Cheese with TABASCO® Buffalo Sauce meets consumers’ demand for spicy, bold flavors.

Apex Introduces Breakthrough Self-Serve Technology For QSR, FSR And Hospitality Venues

Apex Supply Chain Technologies®, a global leader in automated dispensing systems, has introduced two-sided AnyWhere™ Self-Serve lockers for restaurants and hospitality venues to better serve today’s busy customer. The two-sided lockers help food service providers gain operational efficiencies while providing a takeout experience that will bring customers back time and again.

Farm Day Organic Offers Organic Cauliflower Crumbles

June 2, 2016 Growers Express

Growers Express, LLC launched its new organic line—Farm Day Organic—last November, and has seen steady growth with their new premium organic products since its rollout.