Santa Monica Seafood Adds BAP To Its List Of Certifications
In addition to being the first and only seafood company in the U.S. to achieve both the internationally recognized FSSC 22000 certification for food safety management systems and the ISO 14001 certification for environmental management programs, Santa Monica Seafood announced it has just received Best Aquaculture Practices (“BAP”) certification for its Rancho Dominguez, California facility. …