North American Meat Institute Releases 2015 Meat & Poultry Facts
The 2015 edition of the North American Meat Institute’s (NAMI) Meat & Poultry Facts, the industry's leading statistical book, is now available. …
The 2015 edition of the North American Meat Institute’s (NAMI) Meat & Poultry Facts, the industry's leading statistical book, is now available. …
In a recent survey, 82 percent of pig farmers say they are aware of the upcoming regulatory changes regarding on-farm antibiotic use. And of those surveyed, on average, 71 percent have a defined record-keeping protocol in place that they follow. That number grows to 83 percent among the country’s largest pork operations, or those that market more than 80,000 hogs per year.
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Early one recent morning at the midtown New York flower wholesaler Dutch Flower Line, the author Susan Orlean paused to smell a fragrant bouquet of baby-blue hyacinth. With a light flurry of snow falling outside, the incongruity of her surroundings was not lost on her. “New York,” she noted, “has a great talent for creating worlds inside worlds.” …
The Big American series has expanded with three big stars. These new large-flowered pink varieties are certainly a match for each other, and we introduce all three of them. …
Speedling is pleased to announce that Paul Gaydos has joined the Speedling Team! Paul is our new Ornamental Sales Representative. …
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