In the past two years alone, global sales of products with “natural” and “organic” claims have grown 24% and 28%, respectively.2 Zippy’s Veggie Bites® (www.gozippys.com) blend good taste with good health. Zippy’s founder, Keith ‘Zippy’ Mullin, showcased the brand’s four flavors of Veggie Bites at booth # 5429 in the Produce Marketing Association’s (PMA) Fresh Summit in Atlanta, Georgia. …
In recent years, the Gulf of Maine has been one of the fastest-warming parts of the world’s oceans, and climate change models project average sea surface temperatures here to increase by another 5.5 degrees Fahrenheit by 2065, a development that could extirpate Atlantic salmon and other cold-loving species, many of which already find Maine at the southern edge of their ranges. …
ASMI has named International Director Alexa Tonkovich as the new Executive Director. The announcement came from ASMI Board Chairman Barry Collier, during a reception for attendees of ASMI’s annual ‘All Hands On Deck’ board meeting in Anchorage last week. …
Demonstrating a continuous commitment to sustainable fishing practices, the Ocean Choice International (OCI) Grand Bank Yellowtail Flounder Fishery has been re-certified to the Marine Stewardship Council (MSC) Fishery Standard as being sustainable and well managed. …
California is examining new World Health Organization findings to determine whether to add red meat and foods like hot dogs, sausages and bacon to a cancer-alert list, setting the stage for a potential battle with the meat industry over warning labels. …
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