Kroger Encourages Shoppers To 'Pour It Forward' By Donating Nutrient-Rich Milk

September 3, 2015 The Kroger Co.

September is Hunger Action Month™, a nationwide campaign from Feeding America® – the largest domestic hunger-relief organization in the country. In honor of Hunger Action Month, The Kroger Co. family of stores is partnering with Feeding America and the country's dairy farmers and milk companies to encourage its shoppers to 'Pour It Forward' by donating nutrient-rich milk to families in need in their local communities.

Silver Nanoparticles Extend Shelf Life Of Milk

Brazilian agribusiness Agrindus, has increased the shelf life of grade A pasteurised fresh whole milk from seven to 15 days by incorporating silver-based nanoparticles with bactericidal, antimicrobial and self-sterilising properties into the rigid plastic bottles used as packaging for the milk.

Milk Sales Continue To Slide As Diets, Society Shift Away From Dairy

September 3, 2015 Eric Atkins, The Globe & Mail

Sales of milk fell in June by more than 3 per cent from the same month a year earlier, Statistics Canada said on Wednesday, marking the eighth consecutive monthly decline of what was once a staple of the Canadian diet. According to the federal government, per-capita consumption of milk has fallen by 18 per cent to 74 litres a year between 1995 and 2014, amid changes to the palate and makeup of Canadian society.

Netherlands, Russia & France Stand Proud On The Louis Lesaffre Podium

September 3, 2015 Lesaffre

The Netherlands, Russia and France won the Louis Lesaffre cup, thereby bagging their tickets for the Coupe du Monde de la Boulangerie. Following on from the previous competitions, the Europe selection delighted the baking world with impressive creations that showed technical prowess and innovation.

IDDBA Releases Latest Original Research: Digital Merchandising For Bakery

The International Dairy-Deli-Bakery Association (IDDBA)™ announced the release of its latest original research, Digital Merchandising for Deli and Bakery. Developed in conjunction with retail technology consultancy firm Brick Meets Click, the report examines the growing relevance of digital shopper omnichannels and explores ways in-store deli and bakery departments can embrace online technology to attract and retain shoppers and grow sales.