Consumers Shell Out More For Eggs, Prices Soar In CA
Consumers are shelling out more for a carton of large eggs as benchmark prices in California have gone up by 150 percent in a year. …
Month: August 2015
Califia Farms Pumpkin Spice Latte: The Vegan PSL, Always With Real Pumpkin
Califia Farms, the fastest-growing natural beverage company, announces the return of its Pumpkin Spice Latte (PSL) Cold Brew Iced Coffee with Almondmilk. In stores today, Califia Farms Pumpkin Spice Latte is the only plant-powered pumpkin spice latte available nationally and is the delicious, natural and healthful choice when it comes to choosing a PSL this fall. Califia Farms’ unique formulation has always featured real pumpkin puree, combined with the smooth taste of cold brew coffee and Califia’s award-winning, creamy Almondmilk. …
Dragone Cheese Is Named Official Cheese Of St. Anthony's Feast, Boston, MA
Dragone® Cheese is proud to be named the Official Cheese of the 2015 St. Anthony's Feast in Boston. The Saint Anthony Society organizes the event, which National Geographic has called "The Feast of all Feasts," during the last weekend of August every year. …
Grupo Bimbo Recognized For Corporate Reputation In Mexico
The Corporate Reputation Monitor (MERCO for its acronym in Spanish) along with the newspaper Financiero Bloomberg, unveiled for the 3rd time its annual ranking of the “100 companies with the Best Reputation in Mexico”, in which Grupo Bimbo was recognized for the third consecutive year in first place as the company with the best corporate reputation. In addition, the company was also recognized, for the second consecutive year in the first place for its Social Responsibility and Corporate Governance. …
Wixon Now Offers Mag-nifique Sweet Advantage
Wixon has introduced Mag-nifique Sweet Advantage, an all-natural sugar substitute that reduces calories from sugar while retaining sweetness. Mag-nifique Sweet Advantage is a proprietary blend of natural flavors used along with sugar to lower caloric intake while reducing sugar use by up to 50 percent. It is ideal in any application using sugar, including desserts, cereals, beverages, sauces, dressings, dips, granola bars, yogurt, and baked goods. …
