Houweling's Group Launches Patent Pending Waste Heat & CO2 Recovery System

August 31, 2015 Houweling’s Group

Delta, BC: Houweling’s Group is elated to announce the launch of its patent pending waste heat and CO2 recovery system implementation at its Mona, Utah, greenhouse farm. While designed to complement Houweling’s patented Ultra Clima greenhouse, the unique recovery system will have applications in any controlled agriculture environment that would otherwise require supplemental heat and CO2 from other sources.

Produce For Better Health Foundation Updates Consumer Website

Produce for Better Health Foundation (PBH) is pleased to announce the newest update to its popular website for consumers.  The site, FruitsAndVeggiesMoreMatters.org has been reformatted and is now mobile friendly.  The entire site has been reformatted to be responsive to different screen sizes on various mobile devices such as cell phones and tablets.  Mobile users can see and access the same information and popular features as Internet site visitors, but in a view applicable for the screen size of their mobile device.  More enhancements to the site for mobile users are planned for the future.

National Mango Board Wins PRODUCE BUSINESS Marketing Excellence Award

August 31, 2015 National Mango Board

The National Mango Board’s (NMB) Cooking with Mangos Foodservice Program was honored with the Produce Business’ Marketing Excellence Award. This is the seventh year in a row the NMB’s marketing achievements are recognized by the Produce Business. The award recognizes innovative produce companies who are revolutionizing the way the produce industry connects its products to the consumers.

Southeast Alaskan Pink Salmon Price Low, Harvest Low

Of an estimated 58 million pink salmon harvest for 2015, so far seiners have netted less than half that, some 26 million by the end of last week.

South Carolina Company Aims To Make Local Oysters Available All Year

August 28, 2015 WCIV

With oyster season on the horizon and the demand for oysters on the half shell so high, a local company is trying to get the local industry to evolve.