The top U.S. diplomat in Canada is wading into the debate over whether Ottawa is negotiating in good faith at major Pacific Rim trade talks, saying this country must come to the table as soon as possible with concrete proposals to offer foreign farmers more access to its heavily protected dairy and poultry sector. …
Although they have yet to produce test batches of Biemond organic yogurt, the Upper Canada Creamery is planning its grand opening for August 15, 2015.
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The International Dairy-Deli-Bakery Association (IDDBA)™ announced the release of its latest original research, High Stakes of Food Safety in Dairy, Deli, Bakery & Prepared Foods. Developed in conjunction with Phil Lempert, SupermarketGuru, the study explores what customers see and think when shopping supermarkets and how their perceptions shape trip frequency and basket size. These findings can assist food retailers in developing best practices and processes for promoting food safety within their stores, resulting in more loyal and satisfied customers. …
The Mexico-based international baker Grupo Bimbo has added another Canadian company to its international roster. CEO Daniel Servitje said yesterday Bimbo closed a deal last week to purchase Toronto-based Italian Home Bakery, a producer of fresh European-style breads and rolls and frozen bread products. …
Rodelle, Inc., a world leader in vanilla flavors, is proud to introduce its newest premium vanilla extract, Rodelle Reserve French Oak Aged Madagascar Bourbon Pure Vanilla Extract. With an MSRP of $50 for a 6.75 ounce bottle, Rodelle Reserve elevates the company's already highly-regarded line of superior baking essentials. This high-end gourmet vanilla extract is for savvy consumers; Rodelle Reserve is an exciting announcement for the company. …
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