GSI Leads Support Preserving Access To Gulf Red Snapper For All Americans

With the first session of the 114th Congress in full swing, members of the Gulf Seafood Institute (GSI) have joined representatives from across the national seafood supply chain to continue educating key Members of Congress on the importance of preserving federal management of the commercial and charter-for-hire red snapper fisheries in the Gulf of Mexico. These efforts are increasingly important as some members of Congress consider various measures designed to make sweeping changes to the management of this iconic American seafood species.

BluWrap Delivers China's First Fresh Seafood Ocean Shipment From Chile

July 27, 2015 BluWrap

BluWrap, the technology company that naturally extends the shelf life of fresh proteins, announced today it has completed the first ever shipment of fresh salmon from Chile into the port of Tianjin, China, the largest port city in Northern China, and the major maritime gateway to Beijing.

Dust Resistant SIMBA Touch Screens Aims To Improve Productivity For Meat & Poultry Processors

July 27, 2015 Dynamic Systems, Inc.

Dynamic Systems, Inc., a Redmond, Washington software developer specializing in barcode data collection, has announced a new larger Touch screen Computer for The SIMBA Meat & Poultry Tracking System. SIMBA provides food processors the ability to process label and track their products.

Feds Toughen Meat Inspections In Wake Of Petaluma Slaughterhouse Case

July 27, 2015 Ted Goldberg, KQED

For the first time, federal officials are disclosing measures they’ve taken to improve meat safety inspections after the massive recall at Petaluma’s Rancho Feeding Corp. last year.

American Lamb Board Hosts Grilling Promotion With Giveaways Through August

July 27, 2015 American Lamb Board

Summer just got hotter with the American Lamb Board's popular Grills Gone Wild promotion, this year featuring a special "Brews, Ewes and BBQs" blogger battle and giveaways for lamb fans.