Irish Beef: Delicious, Disease-Free Import Steaks

Earlier this year, the U.S. Department of Agriculture lifted the ban it placed on European beef in the wake of the 1996 outbreak of mad cow, which led to the infection of more than 200 people globally, the destruction of more than 4.5 million cattle, and countless steaks fearfully cooked well-done.

Introducing New Jack's Links Wild Side Sausages

June 29, 2015 Jack Link's® Snacks

The expert in all things meat, Jack Link's® Protein Snacks, brings America a new thrill-of-the-grill with the introduction of its premium Jack Link's® Wild Side™ Sausage line. These satisfying links are available now in big, bold and meaty flavors that kick up the taste buds. Perfect for grilling, the sausages feature unexpected ingredients that range from handcrafted bacon jerky, to hardwood-smoked beef and pork, to spicy jalapeño peppers.

Polidori Sausage Announces Rollout In Colorado Safeway Stores

June 29, 2015 Polidori Sausage

Polidori Sausage announces the statewide rollout of their products to all Colorado Safeway grocery stores. This means nearly 300 Colorado retail locations, will now carry this family-owned, Colorado Proud, company’s sausages. Shoppers will be able to find Polidori’s Spicy Italian, Andouille, Bratwurst, and Beer Bratwurst at the Safeway butcher case.

Join The Floral Fun At AFE's 2015 Annual Fundraising Dinner

The American Floral Endowment (AFE), which has been making a difference in the floriculture industry for more than 50 years, is back with its biggest fundraising event of the year – the 2015 Annual Fundraising Dinner.

Rose Society Of South Australia's Rose Of The Month: 'Monsieur Tillier'

‘Monsieur Tillier’ is a famous old Tea Rose bred by Alexandre Bernaix in France in 1891. This rose is sold as Mons. Tillier in Australia and the USA, but as ‘Archiduc Joseph’ in Europe.