Bakers large and small looking for ingredients that do not contribute trans fat to their bakery products now have a new, proven solution. AB Mauri, a global supplier of high-quality yeast and bakery ingredients, offers a trans fat-free solution – Qualitase CLM – that can help remove trans fats in baked goods and still maintain overall product integrity. …
Puratos’ Deli Cheesecake is a ready-to-use , easy to bake , cheesecake base containing 40% cream cheese. This product is simple, yet so versatile, that it allows you the creative freedom to make your cheesecake truly your own, consistently with no hassle. By using this Deli Cheesecake base the taste, texture, and design of your cheesecake are still completely mutable but high quality is always guaranteed. …
The lab is working on a project for the restaurant chain, which says it wants to improve the quality of mass-market food. The goal: create a tortilla that is as soft, pliant and tasty as something an abuelita may make in her kitchen but one that can be produced on a vast scale. …
McCormick For Chefs, the branded foodservice business of McCormick & Company, introduces the Perfect Pinch salt-free seasoning blend product line for foodservice professionals. The three new flavors are made from the highest-quality ingredients by McCormick’s expert flavor team. Chefs and dietitians can confidently use Perfect Pinch salt-free seasonings in foodservice environments and recommend them for at-home duplication using available retail SKUs. All Perfect Pinch seasonings are salt-free and Kosher, with no added MSG. …
Pearl has launched its innovative new app that helps consumers find daily offerings of oysters at restaurants across the country. Pearl gives users a new way to learn about oysters and find what is available by aggregating real-time restaurant menu information in an easy to navigate app. …
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