Chobani Tots Receives World Dairy Innovation Award For Best Dairy Product In Kids Category

June 26, 2015 Chobani

Chobani Tots and Chobani Kids Greek Yogurt pouches won the World Dairy Innovation award for Best Dairy Product in the Kids Category.

California Avocado Commission Promotes ‘Distinctly Californian’ Sandwiches Campaign

The California Avocado Commission (CAC) is sandwiching its summer outreach with a sandwich-themed program that encompasses consumer advertising, social media, retail and foodservice activity, public relations and influencer outreach.

Sodexo Names Ellie Krieger First Mindful By Sodexo Ambassador

June 26, 2015 Sodexo

Sodexo announced a new partnership with Food Network host and cookbook author, Ellie Krieger today. As one of its famous culinary ambassadors, Krieger will contribute her personal expertise to Mindful by Sodexo, a program designed to make healthy lifestyle choices second nature.

What’s New On The Cheese Plates In Restaurants?

Increasingly adventurous restaurant guests aren’t settling for plain grilled cheese or the same-old Swiss on a sandwich, chefs say. Foodies and their ever-more sophisticated palates are in search of new flavors, and eateries are answering the call with innovative dishes that meld flavors from around the world.

Consumers Want Food Additives Subtracted From Menus, Finds Technomic

June 26, 2015 Technomic Inc.

Every week brings new headlines about a national foodservice brand pledging to reduce or remove food additives from their menu or products. Consumer demand is driving these changes, and the experts at Technomic's Consumer4Sight research group have timely data detailing why consumers want to know more about the food they eat, and what exactly they want to know.