Suzy Monford Named Chief Executive Officer For Andronico's Community Markets

Local grocery store chain Andronico's Community Markets (ACM), based in the East Bay with five stores throughout the Bay Area, has named one of the grocery industry's leading innovators as CEO to head up the historic brand.

Pompeii Announces, 'We Have A Winner!'

June 4, 2015 Pompeii

We have a winner! Not 1, not 2 , not 3 but 30 winners for this Pompeii Smoothie Mix contest! Summer fun has just begun.  We have already drawn the names of 3 excited winners. We are selecting 1 winner a day for the entire month of June.

Peruvian Avocado Season Kicks Off With Monumental Marketing Campaign

The Peruvian Avocado Commission (PAC) kicked off the 2015 season by serving a super food breakfast to the men and women on board the famed USS Cole Navy ship during Fleet Week in Ft. Lauderdale, Fla. This salute-the-troops event was a first in the history of the avocado category and jump starts a powerful five-month long marketing campaign that includes high-profile events and sponsorships, increased trade and consumer advertising, an expanded menu of retailer support programs and more opportunities to engage directly with consumers through social media initiatives.

Good Turnout For Primex Farms Growers Appreciation Luncheon

Nearly 150 area growers came out for the annual Primex Farms Growers Appreciation Luncheon, held at the company’s Wasco processing plant and hosted by Primex president Ali Amin. Primex International Trading Corporation is a leading marketer/exporter of dried fruits and nuts. Amin oversees the development of 5,200 acres of pistachio orchards. In addition, he served as a commissioner of the California Pistachio Commission for 11 years and was chairperson of the Marketing Committee for three years.

Tailgate Trainings Happening On United Fresh Convention Floor

Retail and foodservice customers – and now government regulators – are looking for assurances that workers throughout the produce industry have been trained and are following proper food safety practices.  Fortunately, those attending the upcoming United Fresh Produce Association convention in Chicago June 8 through 10, can see one of the produce industry’s most comprehensive and successful worker training programs in action.