Borden Dairy Co. Introduces LALA Low-Fat Greek Smoothies & Yogurts

February 2, 2015 Borden Dairy Company

Borden Dairy Company, a leading U.S. dairy processor and distributor, today announced the debut of two new products that unite the signature taste and creamy texture of Greek yogurt with Borden's historic, beloved American brand.

Promised Land Dairy Debuts Salted Caramel Latte Milk

February 2, 2015 Promised Land Dairy

Promised Land®, a premium line of all natural dairy products, today announced the debut of its new Salted Caramel Latte flavored milk, available at retailers from February – April 2015.

Bread Production In Canada Industry Market Research Report

February 2, 2015 IBISWorld

The Bread Production industry has grown slightly in the past five years. Disposable income has grown, pushing up demand for bread from consumers at grocery stores and food service establishments. In turn, these sectors demanded more bread from industry bread producers, leading to an increase in revenue. IBISWorld estimates that revenue has increased in the five years to 2015.

Savory King Cakes Are This Year's Mardi Gras Food Trend

Last year's harbingers of Mardi Gras flavor mayhem were a hamburger using king cake as a bun and a Mandeville restaurant that served crawfish king cake. This Carnival season, savory king cake seems to be dripping cheese all over the south Louisiana map.

Flowers Foods Recalls Market Basket Original English Muffins

February 2, 2015 FDA

Flowers Foods (NYSE: FLO) is voluntarily recalling Market Basket Fork Split 6 count Original English Muffins with the UPC code 0 49705 82137 4 and best by dates of November 27, 2014 through February 6, 2015 because they contain undeclared milk. People who have allergies to dairy products run the risk of serious or life-threatening allergic reaction if they consume these products. No illnesses have been reported to date.