With almost half of today’s consumers selecting a restaurant based on their soup menu(1), Golden Ladle™ launches two new restaurant soup flavors: Cream of Tomato and Cream of Potato. These appetizing soups provide operators with the traditional favorites that patrons expect during the winter season. …
It doesn’t take the Luck o’ the Irish to throw a great St. Patrick’s Day party. McCormick has developed tips and recipes for a festive celebration you’ll enjoy as much as your guests – including a make-ahead corned beef and ideas for using food color to tint food and drinks green. …
An annual report titled the “dirty dozen” was released concerning pesticide residues and produce. However, the group releasing this report recently called conventionally grown fruits and veggies “best” foods for consumers and strongly urged increased consumption of these healthy foods. …
The European Commission may be planning to abandon (1) the EU School Fruit Scheme (SFS), a programme that provides fruit and vegetables and promotes healthy eating habits to more than 8.6 million children and more than 50.000 schools across Europe. …
Potandon Produce™ already known nationwide for its families of potato and onion products in the Green Giant™, Klondike Brands™, and Sunfresh® labels is proud to announce the launch of its newest brand, Potandon Produce™. For now, the brand will be used to market organic potatoes and will be available this week. …
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