Plant Ratings From 2014 Trials Now Available In Plant Trials Database

December 12, 2014 All America Selections

Now that North American trial grounds have completed their 2014 trialing season, the National Plant Trials Database has over 15,000 plant ratings for the horticulture industry’s use in planning for 2015. Each year since its inception in 2012, the number of varieties and ratings have increased, making the database an ever more useful tool for flower brokers, buyers and sellers.

Florist Buying Club & International Floral Exchange Rebrand As 'BloomKonnect'

December 12, 2014 BloomKonnect

Effective December 1, the Florist Buying Club (FBC) and New Jersey based  International Floral Exchange (IFE) have been acquired by a Boston-based investment firm and rebranded together as BloomKonnect (www.bloomkonnect.com).  BloomKonnect aims to address inefficiencies in the floral industry supply chain and link florists with growers to facilitate the procurement of product directly from “Farm to Retailer”.   By leveraging the firm’s technology-driven supply chain platform, florists, and floral retailers can enjoy exceptional fresh flower quality at reduced costs.

French Cheese Board Hosts Free Tasting Event In NY On December 18th

December 12, 2014 The French Cheese Board

The French Cheese Board (FCB) would like to introduce you to two new cheeses, along with a classic one – all perfect for this holiday season. Enjoy them on their own or as part of a recipe. FCB will be promoting these cheeses during Cheese Obsessed: a two-week celebration from December 16-30, 2014.

Wisconsin Milk Marketing Board Launches New Ad Campaign Promoting Wisconsin Cheese

The Wisconsin Milk Marketing Board (WMMB), whose mission is to increase the sale and consumption of Wisconsin milk and dairy products, recently unveiled a new print advertising campaign for Wisconsin Cheese, called “Making Food Fabulous.”

Marin French Cheese Marks 150 Years Of Cheesemaking In Marin County

December 12, 2014 Marin French Cheese Company

Marin French Cheese Company, the iconic California producer of Brie, Camembert and original French-style cheeses, announces the launch of a year-long celebration of its 150 years of artisan cheese production in the same Marin County location.