Wegmans Brings Fresh, Gluten-Free Treats To Its Bakery Departments
Mmmm…fresh brownies, cookies, and cupcakes! Who doesn’t love them? But for those living gluten-free, they’re off limits — unless made without gluten ingredients like wheat flour. As those who’ve tried baking with gluten-free ingredients quickly discover, getting outstanding results isn’t exactly a piece of cake! Chefs at Wegmans Food Markets tweaked lots of recipes to come up with the assortment of gluten-free treats now in the bakery departments of all Wegmans stores. …