Intense Milk Expands 'Winter Of Fun' Discount Program

December 30, 2014 Intense Milk

Intense Milk is expanding its "Winter of Fun" program this season by offering deep discounts at several area winter venues, including ice rinks and ski resorts in Western New York. Last year, consumers saved an estimated $185,364 through the "Winter of Fun" program. This year, the savings promise to be even better. That's because, for the price of a single-serve Intense Milk, consumers can save more than $15 at most locales, just by bringing one of the brand's specially marked caps to one of the following participating venues:

Inside The Indiana Megadairy Making Coca-Cola's New Milk

December 30, 2014 Dan Charles, NPR

Coca-Cola got a lot of attention in November when it announced that it was going into the milk business. Not just any milk, mind you: nutritious, reformulated supermilk.

Proven Fact: That Vitamin B12 Is Better Absorbed From Cow's Milk

Are consumers aware that vitamin B12 is much better absorbed when drunk in cow’s milk than when taken in vitamin supplements? One glass of milk can provide 50% of an adult’s daily B12 requirement. The results of a study on this topic, which was conducted in Sherbrooke, were published in the British Journal of Nutrition.

Pita Bread Company A Fresh Idea For Iranian-Canadian Man

December 30, 2014 Staff Reporter, CBC News

When Ali Modir moved to St. John's, he was bothered by the fact he could not purchase pita bread fresh out of the oven like he could in Toronto.

Rethinking Pie

December 30, 2014 InPerspective By Cargill Salt

Consumers crave the taste and nostalgia of pie, while also sampling new smaller serving sizes, flavors and convenience at all retail channels. Today, however, pies’ slow but steady sales growth is outpacing its other in-store bakery competitors including cookies, cakes and specialty desserts reported New York-based The Nielsen Co.’s The Power of Pie as an Everyday Dessert,