Kretschmar Master's Cut Sends Sweepstakes Winners To CIA In Napa Valley
Kretschmar® Master's Cut awarded three sweepstakes winners and their guests the culinary experience of a lifetime. The grand prize winners won a three-day trip to Napa Valley, California, where they were given private cooking instruction from Kretschmar Certified Master Chef Brian Beland at The Culinary Institute of America (CIA) at Greystone. The sweepstakes was offered on behalf of its Kretschmar Master's Cut line of super-premium deli meats. The line features unique, culinary inspired flavors of turkey, ham and chicken that use only the highest quality cuts of meat. …
