Sun Valley Group: Spring Abounds, Better Hold On
Early spring on a California flower farm is something to behold. Having farms at both ends of the state, Sun Valley has two very different micro-climates happening right now, and both are going off. …
Month: March 2014
Sustainable Flowers Take Root At Whole Foods, Startups
Valentine's Day and Mother's Day stack up to make the first half of the year a big deal for the flower industry. But does anybody care about sustainability when it comes to this market? …
Belle Chevre Celebrates 25 Years Of Making Award-Winning Cheeses
Belle Chevre is proud to announce that 2014 marks its 25th year of crafting the highest quality goat’s milk cheeses in Elkmont, Alabama. Belle Chevre was artisan before artisan was cool! While “artisan” is on top trend today in the United States, Belle Chevre has stood the test of time to prove that hand-crafted products are timeless. …
Senators Urge Negotiators To Defend Common Names & Food Trade By Rejecting EU's Over-Reach On Geographical Indications
The U.S. Senate sent a strong message to the European Union (EU) that it will not tolerate the EU’s efforts to restrict U.S. production and exports through use of overly restrictive geographical indications (GIs), or protected food names. …
Emmi Roth USA Introduces Roth Grand Cru In Slice-On-Slice Packaging
Emmi Roth USA announces the addition of its flagship Roth® cheese – Grand Cru® Original – to the company’s Slice-on-Slice range of paperless packaging for foodservice and deli operations, which includes 16 classic and specialty cheese varieties. The labeling on the Havarti, Fontina and Van Gogh® Processed Smoked Gouda packaging has also been recently re-designed to incorporate the signature Roth® branding. …
