In comments submitted to the U.S. Food and Drug Administration (FDA) last Friday, the trade industry representing U.S. manufacturers of margarine products urged the FDA to stop inaccurately classifying margarine products as a category high in trans fat. …
Daisy Brand, the maker of Daisy Cottage Cheese and America's #1 sour cream, announced today its latest innovation for Daisy Cottage Cheese: new, modern packaging that highlights what makes "The Daisy Difference" – better ingredients. Daisy Brand Cottage Cheese contains no more than four high quality ingredients, compared with other leading brands which have 10 or more. …
Hinds-Bock Injecting Depositors are ideal for sweet goods such as donuts, muffins, cupcakes and parfait cups. Custom designed injecting depositors can be placed ahead of the oven or post bake after the oven. …
At the occasion of Europain, Barry Callebaut’s IBC brand,specialized in color and printing technology for food applications has launched Power Flowers™, a revolutionary method to color chocolate, fillings & compound chocolate. Made from tempered cocoa butter and 40% coloring agents, the Power Flowers™ enable food professionals to make their own colorfully personalized creations. …
Time sure does fly when you’re having fun! It seems like yesterday when I came to Oldways and atop the list of achievements-to-be was “make this year’s Whole Grain Sampling Day the best yet!” Well, I’m happy to say that with one month left till kickoff – we’re in great shape. …
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