Month: February 2014

The American Meat Science Association (AMSA) is pleased to announce that, Dr. Mac Orcutt, DuPont Nutrition and Health; Paul Morin, Kraft Foods-Oscar Mayer and Paul Hargarten, Salm Partners LLC, will be the featured speakers in the AMSA 67th Reciprocal Meat Conference (RMC) Processed Meats Symposium, on Tuesday, June 17.  The three-part processed meats speaker series will focus on novel technologies in processed meats manufacturing. …

Governor Tom Corbett announced that the commonwealth has partnered with Bell & Evans, a poultry processing and packaging company, to support its expansion of operations in Bethel Township, Lebanon County, creating 380 full-time jobs. …

Gold’n Plump®, a brand of all natural chicken from the Midwest’s largest chicken producer GNP Company™, launches Boneless Skinless Chicken Breast Portions. The highly trimmed portions of 100 percent breast meat offer retailers a multi-use chicken product that adds value and convenience for their customers. …