Tyson Foods Profit Up 47% On Climbing Prepared Food Revenue
Tyson Foods Inc. said its fiscal first-quarter earnings climbed 47%, led by sales growth in its prepared-foods business. …
Month: February 2014
Stevensville, MD Deli Earns National Recognition From Boar's Head Brand
The Love Point Deli on Main Street in Stevensville has been singled out for national recognition by Boar’s Head Brand, a nationwide firm specializing in deli meats and cheeses. …
Exports Of D.O. Manchego Cheese To The US Have Doubled
There are many reasons why cheeses from Spain's Manchego designation of origin are unique which means that consumers are guaranteed a top quality product. American consumers know how to appreciate these qualities and that's why, for the last five years, exports of Manchego cheese to the United States have doubled, with excellent future prospects for this market. …
IDFA Honors Three Outgoing Officers At Dairy Forum With Soaring Eagle Awards
The International Dairy Foods Association presented 2014 Soaring Eagle Awards to three outgoing officers: Mike Nosewicz, vice president, Fresh Dairy, The Kroger Co.; Ed Mullins, executive vice president and CEO, Prairie Farms Dairy, Inc.; and Jon Davis, president and CEO, Davisco Foods International, Inc. The awards were presented this week at a special ceremony during IDFA’s Dairy Forum at the JW Marriott Desert Springs Resort and Spa in Palm Desert, Calif. …
Consumer Products Division Welcomes Five New Members To The Sargento Family
Sargento Foods Inc. announces the hiring of Joy Judski as Director of Sales, Stephen Lowther as the Senior Marketplace Insights Manager, Annette Lorenz as a National Accounts Sales Manager, Lynn Webb as a National Customer Business Manager and Chelsie Niehoff as an Associate Marketing Manager—Alternate Channels in the Consumer Products Division. …
