Shrinking Rainbow Foods Will Close Two More Stores

Rainbow Foods is quietly closing two more stores in the north metro citing increased competition and changing consumer habits, bringing to five the number that have been shuttered in the Twin Cities over the past year.

With Safeway Deal Complete, Sobeys Demands Price Cuts From Suppliers

Sobeys Inc. is turning up the pressure on its suppliers, demanding price cuts in the wake of its $5.8-billion purchase of Safeway Inc.’s Canadian stores.

InterBev & FMI To Co-Locate Premier Events In 2014

January 10, 2014 Food Marketing Institute

NürnbergMesse North America (NMNA) and the Food Marketing Institute (FMI) announced the co-location of InterBev Beverage 2014 with FMI Connect: The Global Food Retail Experience. The joint event will be held June 10-13, 2014, in Chicago. InterBev is owned and operated by NMNA, a U.S. subsidiary of Germany-based NürnbergMesse GmbH, one of the 15 largest trade show companies in the world with a portfolio covering 120 national and international exhibitions and congresses.

Washington Oyster Farmers Use Innovative Flip-Bag Technology

Washington State shellfish farms are re-inventing the oyster.  Using a man-made take on a natural process, farmers are able to organically enhance the shape, texture and even flavor of an oyster. Eager to replicate this natural process on a larger, commercial scale, local shellfish farms have developed an innovative process known as “flip-bag farming.” While the technique may vary slightly from farm-to-farm, the concept is the same and the result is, well, delicious.

Wal-Mart, State Hash Out Sustainability Of Alaska Salmon

January 9, 2014 Pat Forgey, Alaska Dispatch

Despite a months-long standoff between Alaska and Wal-Mart Stores Inc. over questions about the sustainability of Alaska seafood, all sides were saying nice things Wednesday after two days of meetings in Juneau between a team of executives from the giant retailer and state officials.