Research & Markets: State Of The Industry: Cheese In The US 8th Edition
Research and Markets has announced the addition of the "State of the Industry: Cheese in the U.S. 8th Edition" report to their offering. …
Month: January 2014
Hilmar Cheese Co. Nearing Completion Of Most Recent Facility Expansion
Hilmar Cheese Company, Inc. is nearing completion of its most recent processing expansion at its facility in Dalhart, Texas. …
Egg Farmers Of Canada Going Greener With New Environmental Partnership
Egg Farmers of Canada (EFC) is starting off the New Year highlighting a new environmental partnership with Bullfrog Power to reduce their emissions footprint. …
IDFA Urges Bipartisan Support & Quick Action On Trade Promotion Authority Bill
The International Dairy Foods Association urges members of Congress to move quickly to pass the Trade Priorities Act (TPA) of 2014 that was introduced yesterday by Senators Max Baucus (D-MT) and Orrin Hatch (R-UT) and Representative Dave Camp (R-MI). The bill outlines key objectives and requirements aimed at helping Congress and the Executive Branch to work together to advance trade agreements that will create jobs for American workers and growth opportunities for U.S. businesses. …
Sliced Bread Preservation Through Oregano Essential Oil-Containing Sachet
Traditional packaging concepts are reaching their limits in enhancing food safety, quality and shelf life. Active, antimicrobial sachets containing different concentrations of oregano essential oil (OEO) were developed, and their antimicrobial efficiency was evaluated on agar medium – against Escherichia coli, SalmonellaEnteritidis and Penicillium sp. – and on sliced bread – against yeasts and molds. …
