C.H. Robinson, Timberwolves FastBreak Foundation Tips Off Month-Long WolvesCare Initiative

January 4, 2013 C.H. Robinson

Through WolvesCare month, presented by C.H. Robinson, the Minnesota Timberwolves FastBreak Foundation will turn its attention this January to some of the Wolves' smallest fans, but those with the biggest hearts: children suffering chronic illnesses. Throughout the month at each Timberwolves game and at events across the community, the FastBreak Foundation's WolvesCare initiative will work to make a difference in these courageous children's lives. The FastBreak Foundation is proud to be supported by the Roger and Nancy McCabe Foundation.

Miriam Wolk Promoted To Vice President Of Membership & Marketing

United Fresh is proud to announce the promotion of Miriam Wolk to Vice President of Membership & Marketing. In her new position, Wolk will lead marketing efforts to drive member engagement and company participation. She will also continue to direct the programs and outreach initiatives that she has successfully cultivated as senior director of membership.

Georgia's Local Vendors Coalition Partners With Whole Foods

Local Vendors Coalition inked a deal to get fresh Georgia-grown vegetables at the Whole Foods Market in Buckhead starting Jan. 5.

Ready Pac Bistro Bowl Salads Sustainability Efforts Add Up

January 4, 2013 Ready Pac

Fresh food marketer Ready Pac Foods, Inc. is celebrating yet another achievement on its bowl salad line. In 2012 the Company launched Ready Pac Bistro® Organic bowl salads, new skus for the conventional line, and new private label bowl salads. Now we have tallied up the effects of on-going efforts to improve the sustainability of the product packaging and determined that the Ready Pac Bistro® Bowl Salads line is on track to use more than 56,000,000 recycled plastic beverage bottles this year.

Cooke Aquaculture Ready To Invest In Rural Nova Scotia

January 3, 2013 Cooke Aquaculture

Cooke Aquaculture, an Atlantic Canadian family company, welcomes the news that two new salmon farms have been approved for the Jordan Bay area near Shelburne, Nova Scotia. These new farms will contribute to the further development of the Company’s expansion plans -­ for developing a science-­based, globally competitive, sustainable aquaculture sector in Southwestern Nova Scotia.