Food Services Of America Makes Commitment To MSC Program

October 7, 2013 Food Services of America

Food Services of America (FSA) will begin supplying customers with Marine Stewardship Council-certified seafood in a commitment that coincides with the beginning of National Seafood Month in October.

DRC Posts Revised Rules

The Canadian Not for Profit Act is now in force with all Canadian Not for Profit Corporations required to transition to the new act by no later than October 17, 2014.  The DRC has completed the process of conforming to the new law which impacts both its By-Laws and its operating rules. 

Produce GAPs Harmonization Initiative Auditor Workshop Announced

The Produce GAPs Harmonization Initiative continues to move towards streamlined audits and reduced costs with a Harmonized Standards Train-the-Trainer workshop, focused on the use and interpretation of the Post-harvest Operations Harmonized Standards. The course is open to auditors and all interested parties.

Market Fresh Produce Promotes Tyler Phipps To Director Of Field Operations

October 7, 2013 Market Fresh Produce

Market Fresh Produce is pleased to announce that Tyler Phipps has been promoted to the newly created position of Director of Field Operations. As Market Fresh continues moving forward with its rapid expansion plan, this important role will increase overall supply efficiencies which eventually drives costs out of the supply chain.

Florida Strawberry Growers Association Launch Winter Strawberry Promotion

To fill the needs of growers and consumers and keep Florida strawberries top of mind, the Florida Strawberry Growers Association (FSGA) has approved a targeted marketing program for the upcoming season. The program emphasizes outreach to consumers, foodservice, food bloggers and national and local-market media.