For years, Maine's lobster processing industry was on simmer. But with the help of a glut of the state's signature seafood and a few savvy entrepreneurs who spotted a hole in the market, it's on its way to a rolling boil. …
The Alaska Seafood Marketing Institute (ASMI) proudly announces its partnership with Nordic skiing World Champion Kikkan Randall. ASMI and Randall will work together to promote the health and fitness benefits of Alaska seafood.“Alaska seafood is the best in the world,” said Randall. “It’s the perfect fuel for my training, and I love that I don’t have to sacrifice flavor for fitness. Low in fat and high in protein and omega-3s, you just couldn’t ask for more.” …
American Meat Science Association (AMSA) new board members began their terms at the conclusion of the 2013 AMSA 66th Reciprocal Meat Conference (RMC) in Auburn, Alabama. …
Moo & Oink, the legendary Chicago BBQ brand, is holding a sweepstakes drawing titled, “Sizzling Summer Giveaway!” from July through August, 2013. Consumers can enter for a chance to win free Moo & Oink barbecue products for a year on Moo & Oink’s Facebook page. …
Maple Leaf Farms, North America’s leading producer of quality duck products for retail and foodservice markets announced that it is transitioning to vacuum skin packaging for all retail raw duck breast and duck leg products. The new packaging, the culmination of a three-year research and development effort, offers a myriad of benefits to consumers and retailers. …
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