Sysco's New Solutions & Services Business Helps Customers Improve Their Restaurants

May 27, 2013 Sysco

Sysco Corporation, North America's leading foodservice distribution company, introduced its new Solutions and Services business, which officially debuted at the 2013 National Restaurant Association (NRA) Show.

High Liner Foods Announces Expansion, New Jobs In Newport News

High Liner Foods, a publicly owned frozen seafood processor and marketer, announced on Tuesday it will expand its production in Newport News. The action means an investment of $6.6 million and creation of 57 new jobs at its facility in the city, which formerly was Icelandic USA. High Liner acquired Icelandic in 2011.

Find Answers To Hot (& Cold) Potato Questions At Dr.IdahoPotato.com

The Dr. Potato Blog, the Idaho Potato Commission’s (IPC) popular resource for frequently asked questions about the state’s top crop, now has its own address. For answers to puzzling ingredient, technique and menu queries about Idaho® potatoes, the Doctor is in at dr.idahopotato.com. Even better, operators will find useful tips for maximizing the appeal and profitability of their Idaho® potato offerings.

Study: People Choose Larger Portions Of 'Healthy' Foods

May 27, 2013 Kerry Grens, Reuters

People will choose larger portions of food if they are labeled as being "healthier," even if they have the same number of calories, according to a new study.

Country Fresh Mushroom Co. Announces New Regional Sales Manager

Bob Besix, Senior VP of Sales & Marketing for Country Fresh Mushroom Co., is pleased to announce the appointment of Kirk Wilson as Regional Sales Manager.