Foodservice Packaging Institute Celebrates 80 Years Of Service, Unveils Redesigned Website

The Foodservice Packaging Institute (FPI) has overhauled its website to provide new value to its members and serve as the foremost source of information about foodservice packaging. The updated site, fpi.org, coincides with FPI’s 80th anniversary as the leading trade association for the North American foodservice packing industry.

US Foods Opens CHEF’STORE In Oklahoma City

March 5, 2013 US Foods

US Foods, an innovative food company and leading distributor, has brought CHEF’STORE to Oklahoma City. CHEF’STORE is a wholesale food and restaurant supply store featuring an assortment of more than 4,000 pantry staples, specialty products and other must-have items for chefs, restaurant owners and other food industry professionals.

IFMA Names 2013 Silver Plate Award Recipients

March 5, 2013 IFMA

The film industry celebrates the best of the year by awarding gold statues, so it's only fitting that the foodservice industry salutes excellence with Gold and Silver Plates. The International Foodservice Manufacturers Association (IFMA) announced the recipients of the 2013 Silver Plate Awards, which recognizes excellence in eight segments of foodservice operations. From among the winners, one will be named the 2013 IFMA Gold Plate Award winner at the 59th Annual Gold & Silver Plate Celebration, May 20, 2013 in Chicago, Ill.

US Foods New Product Line Showcases Regional Favorites From Across America

March 5, 2013 US Foods

US Foods introduced its new spring product line featuring regional favorites from across America. Taking diners on a culinary road trip across the country, the innovative offerings include new burger items from famed New York butcher Pat LaFrieda, baked beans and bacon made with Kentucky bourbon and a new twist on an American favorite, apple pie topped with premium ice cream made from America’s dairy land, the Midwest.

New Peach Varieties Released For Warmer Climates

Southerners who have been anxiously awaiting a peach tree that will produce in warmer climates – just chill. Four new varieties being released for production in nurseries this year will soon be available for growers where cold temperatures – a necessity for peach trees – are less likely, according to Texas A&M AgriLife Research stone fruit breeder Dr. David Byrne.