Month: March 2013

Green Valley Organics Lactose Free Kefir Among '100 Cleanest Packaged Foods'

March 6, 2013 Green Valley Organics

The editors and experts at Prevention announced their “Eat Clean 2013: Prevention's 100 Cleanest Packaged Food Awards” last week. The list revealed the results of their search for the most nutritious, delicious choices with the cleanest ingredients. Included on the list isGreen Valley Organics Lactose Free Kefir, a delicious drinkable yogurt that can be enjoyed on its own or used as a healthy alternative to buttermilk or cream in just about any recipe. …

Bakery Hall Honors Nickles Family, Inducts Late Ernest Nickles

March 6, 2013 Edd Pritchard, Canton Repository

Ernest Nickles was inducted into the Baking Hall of Fame by the American Society of Baking. The Hall inducted its first class in 2006. A plaque detailing Ernest Nickles’ career will be displayed at the American Institute of Baking in Manhattan, Kan. …

IDDBA Scholarship Deadline Is April 1

March 6, 2013 International Dairy-Deli-Bakery Association™ (IDDBA)

The next application deadline for the International Dairy-Deli-Bakery Association™ (IDDBA) scholarship program is April 1, 2013. …

ConAgra Foods, Cargill & CHS To Form Joint Flour Milling Venture, Ardent Mills

March 6, 2013 ConAgra Foods

ConAgra Foods, Cargill and CHS announced today a definitive agreement to combine their North American flour milling businesses to form Ardent Mills, a new flour milling company that will serve customers in the baking and food industries. …

Austin’s Bag Ban Is Now In Effect

March 6, 2013 Alex Villarreal, KTBC

No more single-use plastic bags for you, Austin shoppers. The much-talked about and debated ban on the flimsy bags officially went into effect throughout the city on Friday. …