Oceana Study Uncovers Widespread Seafood Fraud Nationwide

February 21, 2013 Oceana

Oceana, the largest international advocacy group working solely to protect the world’s oceans, uncovered widespread seafood fraud across the United States, according to a new report released today. In one of the largest seafood fraud investigations in the world to date, DNA testing confirmed that one-third, or 33 percent, of the 1,215 fish samples collected by Oceana from 674 retail outlets in 21 states were mislabeled, according to U.S. Food and Drug Administration (FDA) guidelines.

Introducing New Star Ranch Angus Ground Beef Pre-Packaged Chubs

February 21, 2013 Tyson Fresh Meats

Star Ranch Angus beef is proud to announce the addition of a new grinds program — Ground Chuck and Ground Round chubs.

D'Artagnan's Fancy Food Maven Gets Her Ducks In A Row

To the untrained eye, the 25,000 or so ducks waddling around Cochecton Farm in upstate New York's Sullivan County seem rather ordinary. But they are anything but. These birds, dubbed Rohan ducks, are a unique, heritage crossbreed created by Ariane Daguin, owner of luxury foods company D'Artagnan.

'Pork Social' Ignites Online Interaction In First-Ever, All-Things-Pork Network

February 21, 2013 National Pork Board

Need help out of a dinner dilemma, menu inspiration or just looking for the easiest way to get the juiciest news on pork? Then look no further than Pork Social—the first-ever social network all about pork — recently launched on PorkBeInspired.com. There, pork enthusiasts can seamlessly connect in conversation, discover and track the latest fresh recipes — from delectable date nights to family-favorite dinners — and even receive a $1 coupon towards their next pork purchase just for joining.[1]

ProFlowers Responds To Huffington Post Piece On Bad Valentine's Day Bouquets

February 21, 2013 Provide-Commerce®

"ProFlowers would like all of our customers to know that we hear all the feedback, tweets and posts and we understand that in some areas we didn’t deliver the “wow” experience that we are committed to giving to our customers."