Mazzetta Subsidiary Makes Major Nova Scotia Acquisitions

December 12, 2012 Mazzetta Company

PEI-based Beach Point Processing Company announced the completed purchase of two properties totaling more than six acres in Clark’s Harbour, Nova Scotia. The acquisitions are the latest in a series of purchases associated with the Mazzetta Company, LLC and their growing family of lobster businesses including both Beach Point Processing and Atwood Lobster Company, of Spruce Head, Maine.

Startup Of Operations At Sunnymel's New Poultry Plant

After months of preparation, the Sunnymel plant in Clair in the Upper Madawaska, New Brunswick, which is jointly owned by Groupe Westco, the largest poultry producer in New Brunswick, and Olymel, a leader in the Canadian food processing industry, started production operations Nov. 30th.

US Must Comply With WTO Meat-Labeling Ruling By May

December 12, 2012 Rod Nickel, Reuters

The United States must bring its country-of-origin meat labeling rules into compliance with a earlier World Trade Organization ruling by May 23, 2013, according to a WTO decision on Tuesday, the Canadian government said.

Johnsonville Breaks Ground On Expansion, New Product Line

Johnsonville Sausage broke ground Dec. 4th on an expansion project at its rural Sheboygan Falls headquarters that’s expected to create about 35 jobs and lead to an entirely new product line at the company.

Anthura At Brand Plaza: All Leading Brands Under One Roof

December 12, 2012 Anthura BV

Unlimited Colours is presented at the IPM in Essen. Together with brands as Air So Pure, Bromelia Specialist, Decorum Plants and Eden Collection (Smit Kwekerijen) we will also present a combined brand portfolio in 2013.