FreshDirect Survey Finds 57% Of Dieticians Credit Indulgent Foods For Nutritional Success

October 22, 2012 FreshDirect

Fifty-seven percent of dietitians reveal they wouldn't be able to have nutritional success without an occasional indulgent meal where taste is the priority, according to a survey released today by FreshDirect, a leading online retailer of fresh foods and grocery items. While a majority of respondents said they would acquire a taste for anything that's good for them and like it, 65 percent admit to cooking or seasoning their vegetables to tolerate the taste.

Dollar Stores Poised To Steal Grocery Shoppers From Supermarkets

PRS' survey results indicate that supermarkets are still where most shoppers (91%) have purchased groceries in the past 3 months (in line with last year's 92%), and Mass Merchandisers are still their largest competitive threat (73% purchase groceries there – down from 76% in 2011).  But this year's data shows that Dollar Stores are gaining momentum as the percentage of shoppers who purchase groceries at Dollar Stores has increased, from 32% in 2011 to 35% in 2012. 

Whole Foods Provides Capital To Commercial Scale Vertical Farm

October 22, 2012 FarmedHere LLC

With the financial support of Whole Foods Market, FarmedHere expands operations within its 90,000 square foot facility in Bedford Park, IL. FarmedHere, the first USDA Certified Organic aquaponic indoor farm, qualified for the loan in recognition of the quality of its products and the soundness of its business plan. FarmedHere has been selling its fresh, locally grown produce in Whole Foods stores since 2011.

Supervalu Hints At Possible Buyer After Another Dismal Earnings Report

October 22, 2012 Tom Webb, Pioneer Press

Supervalu said it's "in active dialogue with several parties" as the company seeks to sell some — or all — of its troubled supermarket empire.

Litehouse Foods Announces Launch Of Three New Salad Dressings

October 22, 2012 Litehouse Foods

Litehouse® Foods, long known for their nationally acclaimed salad dressings, has announced the launch of three new dressings:  Garlic Blue Cheese, Sweet Onion with Dijon, and Tuscan Herb with Lemon.  These innovative flavor combinations join their full line of refrigerated salad dressings, which feature the award winning Pear Gorgonzola and Lite Ranch.  The new dressings will begin to ship within the United States on October 29th.