NCDA&CS Workshop Geared Toward Produce Businesses

The N.C. Department of Agriculture and Consumer Services will host a workshop Oct. 3 in Raleigh on protecting your produce business. The event, which will be held at the Donald W. Eaddy Agronomic Lab at 4300 Reedy Creek Road, is tailored for anyone who grows, packs or ships fresh produce.

President Obama & Governor Romney Respond To United Fresh On Produce Industry’s Top Priorities

With the presidential election just two months away, United Fresh Produce Association has released exclusive policy statements from the campaigns of President Obama and Governor Romney on top product industry priorities. United Fresh posed questions on behalf of the industry to both campaigns on immigration, regulation, the Farm Bill, taxes, food safety and nutrition.

Crunch Pak Rolls Out Flavorz Line For Back To School

September 7, 2012 Crunch Pak

Crunch Pak, the fresh sliced apple specialist, is rolling out its innovative new Flavorz™ line nationwide in time for back to school.

Misionero Announces New Carton Design & Improvements

September 7, 2012 Misionero Vegetables

Misionero® Vegetables is announcing to the trade – new carton design and improvements. The new carton design marks a new direction for Misionero® as it aligns its corporate Misionero® brand with its Earth Greens® Organics and Garden Life™ brands.

USPB Launches Seasonal Approach To Consumer Marketing

September 7, 2012 United States Potato Board

It’s that time of year, again: school is back in session, and “Linda” is helping her family get back into a routine. She is focused on positioning her family for success, ensuring everyone gets a good meal, enough sleep and ample study time. Her shopping activity is becoming routine and regimented again, and she is especially conscious of her family’s budget. She is looking for quick meal solutions to make her family happy and relies heavily on family favorites—where potatoes fit perfectly!