Veldhuizen Cheese Operation Has Grown Since 2002 Debut
One effect of the drought that many consumers may not have considered, though, has to do with the flavor of artisan cheese."We're a grazing operation," said Connie Veldhuizen, who runs Veldhuizen Cheese in Dublin with her husband, Stuart, on their farm. "No rain means no grass and no grass means we need hay." The farm yields more than a dozen varieties of cheese that are sold to individuals through their Dublin cheese shop and online operation and to many wholesalers, as well. The cheese can be found in retail stores statewide, including Whole Foods. …