Veldhuizen Cheese Operation Has Grown Since 2002 Debut

One effect of the drought that many consumers may not have considered, though, has to do with the flavor of artisan cheese."We're a grazing operation," said Connie Veldhuizen, who runs Veldhuizen Cheese in Dublin with her husband, Stuart, on their farm. "No rain means no grass and no grass means we need hay." The farm yields more than a dozen varieties of cheese that are sold to individuals through their Dublin cheese shop and online operation and to many wholesalers, as well. The cheese can be found in retail stores statewide, including Whole Foods.

Beechwood Cheese Files For Receivership

Beechwood Cheese Co., a small cheese producer in Sheboygan County with roots dating to the late 19th century, has filed for receivership.

Celebrity International & Lenberg Farms Classic Reserve Win At 2012 ACS

August 30, 2012 Atalanta Corporation

The Atalanta Corporation, based in Elizabeth, New Jersey, is proud to congratulate Celebrity International and Lenberg Farms for their awards at this year’s American Cheese Society Conference held from August 14 in Raleigh, North Carolina. Considered by many to be the “Academy Awards” of the cheese industry, the American Cheese Society (ACS) awards are a prestigious and notable benchmark for cheese makers throughout the country.

Lobster Prices Were Foreseeable, Says Industry Group

August 30, 2012 Staff Reporter, CBC News

This year's poor fall lobster prices are a wake-up call for the industry that, for the most part, people should have seen coming, says the head of a group that works to improve the fishery's markets and prices.

Louisiana Seafood Promotion & Marketing Board Launches Online Newsroom

Louisiana Seafood Promotion & Marketing Board (LSPMB) has re-launched its former newsroom, louisianaseafoodnews.com, an online newsroom that will be a resource for the seafood industry and media nationwide offering the latest news about the Louisiana seafood industry.