Fresh Origins Shines In Epicurean Paradise At Pebble Beach Food & Wine 2012

May 1, 2012 Fresh Origins

Fresh Origins products were prominently featured throughout the West Coast’s premier epicurean lifestyle event; Pebble Beach Food & Wine 2012. 75 Celebrity chefs matched with 250 acclaimed wineries created an extraordinary four- day destination on one of the most breathtaking coastline resorts in the world. Throughout the weekend, guests enjoyed intimate access to the pinnacle of culinary and wine talent at wine tastings, cooking demos, and some of the most exclusive, unique dining experiences in the world.

Intelleflex & DeltaTRAK Offer XC3 Technology-Based Cold Chain Environmental Monitoring Solutions

May 1, 2012 Intelleflex, Inc.

Intelleflex®, a leading provider of on-demand data visibility solutions, has announced a strategic solution partnership with DeltaTRAK®Inc., a leading innovator of cold chain management solutions. By partnering with Intelleflex, DeltaTRAK will extend its family of cold chain solutions for the food, pharmaceutical and processing industries by offering the Intelleflex XC3 Technology™-based tags and readers under the DeltaTRAK brand.

Delaware North Companies Sportservice Offers New Concepts For Its 83rd Season In MLB

Enhancing ballpark fare – especially with locally sourced ingredients – continues to be a big part of Sportservice’s mission. So is improving the overall fan experience. Sportservice spent the offseason bolstering the food and retail variety at each of the 10 ballparks in which it operates.

Kinderhook Creek Is A Splendid Sheep's Milk Cheese

Last year, Old Chatham debuted Kinderhook Creek, a 14-ounce bloomy-rind sheep's milk wheel, and the cheese is now making its way west. Veteran cheese enthusiasts will recognize it as essentially a smaller version of Shepherd's Wheel, one of the sheep cheeses that Old Chatham discontinued five years ago.

Kitchen Table Bakers Receives Recognition From The NASFT

May 1, 2012 Kitchen Table Bakers

Kitchen Table Bakers, the creators of gourmet 100% Aged-Parmesan Crisps, has been named a sofi™ Silver Finalist by the National Association for the Specialty Food Trade (NASFT) for its Flax Seed Parmesan Crisps in the category of “Outstanding Diet and Lifestyle Products.” This marks Kitchen Table Bakers’ 10th recognition from this esteemed food authority in the past eight years.