AFA Foods Initiates Voluntary Chapter 11 Process To Complete An Orderly Sale

April 3, 2012 AFA Foods

AFA Foods has announced that, given recent changes in the market for its ground beef products and the impact of media coverage related to Boneless Lean Beef Trimmings (“BLBT”), it has determined that the best way to preserve value for its stakeholders is through an orderly sale of some or all of its assets. AFA has filed voluntary Chapter 11 petitions in the District of Delaware to obtain the essential financing necessary to preserve continuity for its customers, employees and business partners while it continues discussions with potential buyers to secure the highest and best outcome for its businesses.

Canada’s Meat, Poultry & Egg Processors Welcome Govt. Commitment To Transform CFIA Service Delivery

Canada’s meat and egg processing industry welcomes the commitment by the Government of Canada in the March 29 budget to transform and improve Canadian Food Inspection (CFIA) service delivery, including a promise to “change how the CFIA monitors and enforces non-health and food safety regulations.”

Stone Crabs Plentiful, If You Don't Think Big

There are plenty of stone crab claws being pulled from the Gulf of Mexico and showing up at local restaurants this season. What there aren't plenty of are big ones.

NOAA Slashes Gulf Of Maine Cod Limit By 22% For 2012

NOAA announced that fishermen will be allowed to catch up to 6,700 metric tons of Gulf of Maine cod in 2012. This end result of collaborative work with the fishing industry to find a solution that prevented a much larger cut to the allowable catch for the 2012 fishing year.

Northeast Seafood Coalition Pushes For Fisheries Failure Call

Nearly two years into the nation's most ambitious experiment in catch share fisheries management, the Gloucester-based Northeast Seafood Coalition has urged the governors of New England's coastal states and New York and New Jersey to issue a joint request for a federal "fisheries failure" declaration.