WI Governor Scott Walker Announces Plan To Grow Wisconsin Dairy

Governor Walker announced his plan to strengthen the Wisconsin’s dairy industry through the Grow Wisconsin Dairy 30×20 program at the Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP).

Trix Yogurt For Kids; Reformulated By General Mills For Moms

March 20, 2012 Tom Webb, Pioneer Press

Hoping to reassure wary moms, General Mills has reformulated its Yoplait Trix yogurt to remove artificial colors, artificial flavors and high fructose corn syrup.

Nualight Announces $100 Million Lighting Alliance With American Company Hussmann

March 20, 2012 Nualight

Nualight, a leading specialist in lighting for food retail, has announced a $100 million opportunity with Hussmann, a global manufacturer of refrigerated display merchandisers and refrigeration systems.

West Liberty Foods Receives Honorable Mention For Clean Water Award

March 20, 2012 West Liberty Foods

American Proteins, Cuthbert, GA, and Sanderson Farms, Flowood, MS, were selected as winners of U.S. Poultry & Egg Association’s 2012 Clean Water Awards. Sanderson Farms of McComb, MS, Marshall Durbin of Jasper, AL, and West Liberty Foods of Mt. Pleasant, IA, received honorable mention. Sanderson Farms received a plaque in the full treatment category. Marshall Durbin and West Liberty Foods each received a plaque in the pretreatment category

Wisconsin Cheesemakers Continue Winning Streak At 2012 World Contest

Wisconsin cheesemakers added to their record-setting achievements at the recent World Championship Cheese Contest, hosted by the Wisconsin Cheese Makers Association.