Maggiora Releases Telera Rolls With Jalapeno & Cheddar

January 16, 2012 Maggiora Baking Company

Maggiora Baking Company, family owned San Francisco-style bakery since 1985, is pleased to announce the debut of Telera rolls with Jalapeño and Cheddar at the Fancy Foods Show in San Francisco in January 2012.

3 Fellers Bakery Desserts To Debut In Whole Foods Stores

January 16, 2012 3 Fellers, LLC

3 Fellers bakery announced this week that it will soon have gluten-free desserts available in the bakery section of Whole Foods grocery stores. Seven varieties of individually packaged specialty treats will be available in select Mid-Atlantic stores within the next few weeks.

8th Continent Soymilk & TV Guide Network Launch Nationwide Sweepstakes

January 16, 2012 8th Continent Soymilk

8th Continent Soymilk from Stremicks Heritage Foods has teamed up with TV Guide Network and its new series "Hollywood Girls Night" to launch a sweepstakes called "Lookin' Good, Feelin' Good" to promote healthy and active living Consumers who are committed to maintaining a healthier, well-balanced lifestyle for their family can enter for a chance to win an all-expenses paid trip to a luxury five-star resort and spa in either Laguna Beach, Calif. or Boca Raton, FL at www.8thcontinent.com. In addition, the winner will receive a $5,000 donation to a school of their choice to benefit a physical education program.

enLiven Kicks Off "GO GO GO New Year Promo" Designed To Get Americans Moving In 2012

January 16, 2012 Ganeden Biotech, Inc.

enLiven yogurt (www.enlivenyogurt.com), the new low-cost and delicious probiotic yogurt available exclusively in Walmart, today announced a new "GO GO GO New Year Promo" in the spirit of a healthy active lifestyle and will giveaway $2,000 in gas, grocery and goody gift cards to consumers.

Greek Yogurt A Boon For New York State

Sales of Greek yogurt are booming, benefiting from a perception that the food is healthier than regular yogurt and other snacks. Greek yogurt has certainly been healthy for the economy in New York. Two of the leading brands, Chobani and Fage, have their main production plants in upstate New York and are expanding their operations.