Nestle & Superior Grocers Make Donations To 144 S. California Schools

December 27, 2011 Superior Grocers

As schools in Southern California continue to face budget cuts that impact supplies and educational programs, Nestle USA and Superior Grocers, one of Southern California's largest independently-owned supermarket chains, continued their commitment to education today with a $144,000 donation to local schools.

AJC Group Moves To New Corporate Headquarters

December 27, 2011 AJC Group

AJC Group, a world leader in global food trading, logistics, and distribution, announced they have moved to new corporate headquarters. The AJC Group (which includes the companies AJC International, Inc., AJC International Global GmbH, and AJC Logistics, LLC) moved December 19 from 5188 Roswell Rd, N.W., Atlanta to 1000 Abernathy Road NE, Suite 600, Atlanta, Georgia 30328.

Wireless Data Nodes Streamline Environmental Monitoring, HACCP Compliance

December 27, 2011 Evan Lubofsky, Onset

Standalone data loggers have long been reliable workhorses for monitoring environmental conditions and energy efficiency in food and beverage manufacturing and storage facilities. However, collecting timely data from independent loggers distributed throughout large plant and warehouse facilities can present a number of challenges.

Master-Bilt Releases Bottom Mount Open Air Display Merchandisers

December 27, 2011 Master-Bilt

Master-Bilt Refrigeration Solutions is proud to announce the latest development in their line of merchandising display equipment – Bottom Mount Open Air (BMOA) Display Merchandisers. This new series of attractive, well-lit and open “grab and go” merchandisers is designed to increase merchandising space with 17”-deep shelving allowing for increased pack-out and product visibility.

ABA Announces 5th Sanitary Design Workshop For Allergen/Pathogen Control

December 27, 2011 American Bakers Association

It is more important than ever for your engineers, sanitarians and plant managers to understand the proper equipment, plant, and process design that is fundamental to food safety. ABA, together with other top food industry associations, is presenting a sanitary design workshop specifically for its members.