Cornell University Awards Gold Medal To Byrne Dairy Milk
With a perfect score of 100%, Cornell University’s Department of Food Science has announced that Byrne Dairy won First Place in the 2011 New York State Fair Fluid Milk Quality Competition. …
Month: August 2011
New Activia Selects Change The Culture Of Yogurt
Discovering new and unique tasty foods can be tricky, but The Dannon Company’s new Activia Selects make it deliciously simple. With the introduction of Activia Selects, yogurt lovers – and those who may not have tried Activia before – can explore new styles and textures that best suit their preferences. New Activia Selects French, Greek and Parfait yogurts satisfy cravings for something new and still have all the benefits of Activia. …
Local Wheat Sees Revival In Former Grain States
Amber waves of grain are rippling again in parts of New England, once considered the region's bread basket. Small farmers on the nation's coasts have begun planting wheat again as more people clamor for locally grown food. …
Puratos Announces The New & Improved S500 Bread Improver Range
Puratos is proud to announce the new and improved S500 bread improver range. Based on Puratos’ patent-pending enzyme technology and freshness enzymes, the new S500 gives superior dough tolerance, outstanding volume and improves the fresh characteristics of the final bread. True to its tradition S500 continues to offer absolute peace of mind and the best quality. …
Recall Issued For Pretzel Logic Cookies Sold At Central Market
In an abundance of caution, Central Market is issuing a precautionary recall for Pretzel Logic 6-count and Single Cookies. The products, sold at all Texas Central Market stores, are being recalled due to undeclared pecans (a known allergen) on the ingredient label. …
