Lab-Raised Baby Oysters Planted In Louisiana's Barataria Bay

Scientists are seeding a public Barataria Bay oyster ground with millions of lab-raised oyster larvae and juvenile oysters in hopes of rehabilitating the grounds to help oystermen struggling after multiple hurricanes and the Gulf oil spill.

Loblaw First Major Canadian Retailer To Introduce Fresh Certified Sustainable Seafood

June 13, 2011 Loblaw Companies Limited

Seafood lovers can now purchase Marine Stewardship Council (MSC) certified Pacific sockeye salmon, Pacific cod, Pacific halibut and Atlantic haddock at the fresh seafood counter at select Loblaws stores in the Greater Toronto Area (GTA). To complement the new fresh MSC-certified seafood from Loblaw, select GTA area President's Choice® Cooking Schools will offer sustainable seafood focused cooking classes.

Seafood Heist In California

To assist one of its active Governing Members, the Global Aquaculture Alliance passes on the following notice. Please contact Preferred Freezer Services if you have pertinent information.

BI-LO Introduces Gold Star Premium Meats Brand

June 13, 2011 BI-LO

Do you want savings without sacrifice? Now it is easier than ever at BI-LO. Introducing the BI-LO Gold Star premium brand of Chicken, Pork and Certified Angus Beef®. Unparalleled quality, unbeatable prices. The freshest, healthiest, and most flavorful meats around.

Fifty-Six Poultry Companies Recognized For Outstanding Safety Performance

The Joint Industry Safety and Health Council awarded 56 chicken and turkey companies for outstanding safety performance through the implementation of innovative and effective safety and health programs. The annual safety awards were presented during the 2011 National Safety Conference for the Poultry Industry held in Savannah, GA.