'Sweet Wheat' For Tastier & More Healthful Baking

"Sweet wheat" has the potential for joining that summertime delight among vegetables — sweet corn — as a tasty and healthful part of the diet, the scientific team that developed this mutant form of wheat concludes in a new study. The report appears in the ACS' Journal of Agricultural and Food Chemistry.

Metro Detroit's Cupcake Heaven Ready To Expand

Metro Detroit cupcake maker Just Baked is poised for national growth with a plan to add 13 new stores in the next year and a half and diversify its sweet treats.

Caravan Ingredients Announces New Business Development Manager, Food & Beverage

June 2, 2011 Caravan Ingredients

Bob Klima has been named Business Development Manager, Food and Beverage for Caravan Ingredients.

AMIF, NAMP Launch New 'Center Of Plate' Training Course: Cuts To Culinary

The American Meat Institute Foundation (AMIF) is partnering with the North American Meat Processors Association (NAMP) to launch a new course, Center of the Plate Training II: Cuts to Culinary. The course will be held June 23-24, 2011, at Kendall College in Chicago.

Call For Foodservice Entries In The 2011 National Beef Backer Awards

The Beef Checkoff Program has issued the call for entries for the fifth annual National Foodservice Beef Backer Awards, a prestigious national awards program designed to honor independent restaurants and chains that promote and menu beef creatively.