Australian Rock Oysters Could Be Coming To The U.S.
Australian oyster growers are in preliminary talks with the US to export the seafood delicacy, a logistical nightmare previously deemed too arduous.
Month: May 2011
Seafood Producers Of Newfoundland & Labrador, FFAW End Dispute
Lobster harvesters are selling their catches to provincial buyers once again as the Seafood Producers of Newfoundland and Labrador (SPONL) and the FFAW ended a dispute over lobster prices. …
Marauding Octopus Invaded Lower Gulf Coast, Chomped Into Stone Crab Season
What has eight legs and loves stone crabs? The answer isn’t necessarily a table of four, dining at a waterfront restaurant. The 2010-11 season for the local seafood delicacy is just a tasty memory, with the last claws delivered on May 15. But many crabbers and crab vendors said the big news of this year’s stone crab season was the octopus. …
Technomic Says Poultry Has Room For Growth On Breakfast Menus
Consumers recently polled by Technomic say they eat chicken more frequently than any other type of meat. Yet despite this high rate of consumption, consumers indicate that opportunities still exist for new poultry applications, particularly at breakfast. …
Johnsonville Sausage Invites All To Share Their Grilling Tales
Johnsonville Sausage today announced the launch of its brand-new summer grilling contest, "Hot Story of the Week." Through this unique online contest, consumers are invited to throw their "grilling tales," photos and videos on Johnsonville's grill, for a chance to win a number of different weekly prizes. …
