Gulf Fishing Alliance New Brand, Id Stake My Reputation On It

April 11, 2011 Mona Moore, Daily News

Restaurateurs, seafood dealers and fishermen joined forces with the Gulf of Mexico Reef Fish Shareholders Alliance to promote Gulf seafood through a new tagging and tracking system called TransparenSea and under the new Gulf Wild name.

Grassroots Movement To Promote Gulf Seafood Gains Steam In Alabama

As oil spill anniversary approaches, organizations team up to address safety concerns and challenge
businesses and residents to Serve the Gulf

Ken Corpron To Head Asia-Pacific Operations Of Best Aquaculture Practices Program

Aquaculture expert Ken Corpron has been selected as the new Asia-Pacific coordinator for Best Aquaculture Practices, the leading global certification program for aquaculture facilities.

Accent Spring Menus With Christopher Ranch Garlic

April 11, 2011 Christopher Ranch LLC

Its time to plan spring menusdelicate asparagus, new potatoes, tender lamband to place an order for premium quality, Christopher Ranch garlic. A natural complement to spring roasts, Christopher Ranch garlic also lends its flavor and aroma to the Roasted Garlic Aioli that tops seasonal vegetables and Creamy Garlic Salad Dressing tossed with fresh, young greens. To start the meal, theres no greater crowd pleaser than artisan bread spread with roasted garlic or dipped in Roasted Garlic Oil.

USPB’s 2011 Attitude And Usage Study Now Available!

Every year in January, the United States Potato Board (USPB) commissions a national online survey of 1,000+ US female primary food shoppers to track current potato attitudes and use in US households, and especially among our media target market. This survey also provides insights into additional topics as needed, such as recipe use, use of the microwave, etc.