Soyfoods, Good For You & Good For Your Wallet

April is National Soyfoods Month, and finding delicious soy-based foods at affordable prices has never been easier. During April several Soyfoods Association of North America (SANA) members are offering coupons and discounts on a variety of tasty soyfoods, making this month a great time for consumers who may not be as familiar with the various soy products to try them for the first time.

Hillshire Farm Crowns The BLT2 As Its Most Wanted Sandwich

April 4, 2011 Sara Lee Corporation

The difference between an ordinary sandwich and a great tasting sandwich starts with a strong foundation a premium quality lunchmeat that is as versatile as it is delicious. Whether it is a classic club or a delectable wrap, the key ingredient that separates a forgettable sandwich from a meal that gets noticed is Hillshire Farm lunchmeat. Competing among 15 top food and parenting bloggers, Hillshire Farm announced today that BeautyandBedlam.coms Jennifer Schmidts BLT2 was voted by consumers as Americas Most Wanted Sandwich.

Know What The Easter Bunny Eats At Passover? Pickles!

April 4, 2011 Root Cellar Preserves

…or at least this Easter Bunny does. Whether it’s Easter dinner or seder, your table should not be without New England’s favorite pickles; Root Cellar Circle U kosher certified pickles.

Lovers Of Raw Milk Cheese Savor Its Unique Flavors

People who love raw milk cheeses and those who make them say what sets the cheeses apart is the distinctive flavors and the way they can change from season to season.

New Coleuses Flower Later

Texas in September renewed my appreciation of coleus, a favorite summer foliage plant. Throughout Dallas and Fort Worth, coleuses were planted in sunny gardens, unfazed by brutal heat.