Ocean Wise Program, Cookbook Promote Sustainable Seafood

Ocean Wise program and cookbook promote sustainable fish and seafood.

S&S Food Inc. Issues An Alert On Uneviscerated Fish

December 8, 2010 Yan Shvartz, FDA

S&S Food Inc. Issues An Alert On Uneviscerated Fish

Icelandic USA Receives Acclaim For New Product Innovation

Icelandic USA receives acclaim for new product innovation.

Why Free-Range Meat Isn’t Much Better Than Factory-Farmed

Turns out every study has a counter-study; every assumption a counter-assumption; every bold statement an angry butcher waiting on the other end to castrate, well, my argument. It took me a while to figure this out, but drawing on scientific literature to tarnish the supposed purity of free-range farming is, when you get right down to it, counterproductive. Paradoxically, by critiquing free-range animal products with the weapons of science, I’ve possibly inspired more consumers to eat more free-range meat than to give it up.

Natural Beef Company Shifts To ‘Conventional’

December 8, 2010 Mikkel Pates, Ag Week

The North Dakota Natural Beef Co., based in Fargo, has changed governance and is processing more beef and has added personnel, but is not processing premium-priced “natural” beef, at least for now.