The holidays are just around the corner and who among us can resist the delightful desserts that sweeten the evenings spent reminiscing with family and friends? From flanes de leche to the traditional capirotada, these Latin holiday desserts remind us of our childhood and happy days past. As we prepare for the holidays, the California Milk Processor Board (CMPB), the creator of GOT MILK? and TOMA LECHE, has teamed up with Alfonso Ramirez, the Puebla chef who specializes in catering events for top entertainers, actors, athletes and politicians, to bring gourmet holiday dessert recipes to your kitchen with ease. And the ingredient that is most prominent in all the recipes: good old-fashioned milk. …